Naturally Sweet Whipped Cream
If you’ve been looking for a simple, wholesome whipped cream that skips the refined sugar without sacrificing sweetness, you’ve just found your new favorite recipe. This naturally sweetened whipped cream uses only two ingredients, takes just a few minutes to make, and tastes absolutely dreamy.
Whether you’re topping fresh berries, warm oatmeal, homemade hot chocolate, or a holiday dessert, this recipe gives you all the light, cloud-like fluff you love—without the crash of refined sugar.
Why Raw Honey?
Raw honey adds a delicate, natural sweetness along with subtle floral notes that regular sugar simply can’t match. It blends beautifully into whipped cream and helps create a rich, luxurious texture. Plus, it’s minimally processed and contains trace nutrients and antioxidants.
Ingredients
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¾ cup heavy whipping cream
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2 tablespoons raw honey
Instructions
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Chill your tools (optional but recommended).
For the fluffiest whipped cream, place your mixing bowl and beaters in the fridge or freezer for 10–15 minutes. Cold equipment helps the cream whip faster and hold its shape better. -
Whip the cream.
Pour the heavy whipping cream into your chilled bowl. Using a hand mixer or stand mixer, beat on medium-high speed until soft peaks form. You’ll know you’ve reached the right stage when the cream holds its shape but the tip of the peak gently folds over. -
Add the honey.
Drizzle in the raw honey. -
Whip again until stiff peaks form.
Continue mixing until the whipped cream becomes thick, fluffy, and billowy. The peaks should stand tall and firm when you lift the beaters. -
Serve immediately—or chill.
Use right away for maximum softness, or refrigerate for up to 24 hours. If it softens, just re-whip for a few seconds to bring it back to life.
How to Use It
This naturally sweet whipped cream is perfect on:
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Fresh fruit
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Pancakes or waffles
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Coffee drinks
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Pies and crisps
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Hot cocoa
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Yogurt bowls
Final Thoughts
It’s amazing how two simple ingredients can create something so indulgent and delicious. This no–refined sugar whipped cream is proof that natural sweetness goes a long way—and sometimes, the best desserts are the simplest.
Enjoy every fluffy spoonful!
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